Thai-Chinese Lunch @ St Ignace

Lingling, Derek, Alex and I went to St Ignace on Tuesday afternoon in search of some Thai-Chinese cuisine. We managed to get on the 12:30pm ferry to St Ignace b4 it departed. Upon reaching, we asked the female staff inside the ticket office for directions to downtown St Ignace.

some photos taken along the way

We walked for abt 15 min then approached an uncle inside Star Line ticket office by the roadside. We asked him which way to downtown St Ignace where there is a Thai-Chinese restaurant. We almost fainted when he pointed in the direction of where we came from, meaning we had walked the wrong way! After about 20 min of walking, we finally arrived at our destination!


Thai iced tea (sweetened) which had a funny taste; wanton soup and hot n sour soup

Combination platter as appetizer - chicken satay & wings, meatballs, crab & vegetable rolls. We can use the black stove to heat up the food which will also add a nice BBQ flavour to it, so interesting.

Lingling and I ordered fried rice while Alex and Derek ordered fried noodles.

We agreed to order one more dish (thai crispy chicken) to share among us. On the whole, we that the meal was not bad but slightly overpriced.

Next we walked around in downtown St Ignace, went into this Indian musuem.








Murdick's Fudge can be found here too!

Next, we made our way to the casino via the shuttle.

photos taken from the lobby of the casino building

We took the last ferry at 7:30pm back to the island. Derek, Alex and I went to the Lakeside Marketplace to exchange our meal vouchers won during orientation.

Derek took these photos of the full moon on the way to Lakeside. It was much nicer but somehow the photos didn't show it.

On a side note, planning for the travel part has been smooth so far. I am so looking forward to it!